LUNCH @ THE CLUB
STARTERS
SOUP DU JOUR
freshly house made with seasonal ingredients
HOUSE GARDEN SALAD(V)*
carrot hummus, arugula & heritage mix blend, flower station cheese, clementine, toasted sunflower, cilantro & dill green goddess dressing – add chicken, salmon or shrimp($)
CAESAR SALAD*
crisp romaine lettuce, smoked center cut bacon, Grana Padano, house made croutons, garlicky house made dressing – add chicken, salmon or shrimp($)
LC CLASSIC SHRIMP COCKTAIL*
citrus poached shrimp (6pcs), house cocktail sauce, lemon, spiced rim
SAKU TUNA CRUDO*
Brazilian nut milk, chayote salad, dos Hermana’s infused olive oil, aji Amarillo gel, tapioca cracker, smoked sea salt
CHARRED CARROT HUMMUS(V)*
crunchy crudite, charred bread, olive oil
CHARCUTERIE*
made to order – local meats, cheeses, crusty bread, house pickles
DAILY OMELETTE(V)*
three egg omelette, selection of seasonal ingredients, choice of side
FEATURE OF THE DAY
inspired daily and created with a passion for food and culture
MAINS
COBB SALAD*
hen’s egg, chicken, spiced avocado, cherry tomato, LC greens, bacon, stilton, house made buttermilk dressing
PROTEIN BOWL(V)*
toasted quinoa, edamame, hen’s egg, avocado, sunflower seeds, shaved roots, LC greens – add chicken, salmon or shrimp($)
STEAK FRITES*
10oz center cut AAA striploin, watercress salad, house herb tossed frites, asiago, blistered shishito, black garlic aioli, demi glace
MUSSELS & PRAWN FETTUCINI CAPRESI
majoram, white wine braised tomato, garlic confit, whipped ricotta, organic basil, truffle arugula salad
PERCH ENTREE
dill buttered baby creamer spuds, crispy panko crusted perch, house made tartar, market vegetables with fresh lemon
ORANGE MAPLE BAKED ATLANTIC SALMON*
orange maple caramel marinated salmon, beluga lentil ragout, marcona gremolara, broccolini
HANDHELDS
All sandwiches come with your choice of Caesar salad, house greens salad, fresh cut frites, or soup du jour, sweet potato fries.
SHAVED ONTARIO BEEF*
toasted ciabatta, house greens, flower station cheese, shaved AAA prime rib, tomato caper relish
L.C. BURGER (2 – 4oz patties)*
LC special blend, double cream brie, black garlic aioli, tomato relish, caramelized onion, house greens, potato bun
TRADITIONAL BRISKET REUBEN*
slow roasted AAA brisket, gruyere cheese, beet infused sauerkraut, dijonaise, gherkin, grilled rye
CRISPY HAILIBUT SOFT CORN TACOS*
salsa verde, pickled red onions, flower station cheese
IMPOSSIBLE BURGER(V)*
double cream brie, black garlic aioli, tomato relish, caramelized onion, house greens, potato bun
SMOKED CHICKEN SANDWICH*
guava BBQ, hand picked greens, potato bun, vinaigrette slaw
All * items are or can be made gluten free. All (V) items are vegetarian.