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The London Club


177 Queens Ave

London, Ontario N6A 1J1



Classic Cocktails

London Negroni

Beefeater Gin, Sweet Vermouth, Campari, Orange Peel

A classic bitter Italian aperitif, garnished with fresh orange peel.


Hendrick’s Gin, Kaffir Lime Leaves, Tonic

Classic Gin and Tonic with Kaffir Lime.

Dark and Stormy

Bacardi Dark Rum, Jamaican Ginger Beer, Fresh Lime

This drink was invented more than 100 years ago when members of Bermuda’s Royal Naval Officer’s Club added a splash of the local rum to their spicy homemade ginger beer.

Woodford Old Fashion

Woodford Reserve Bourbon, Simple Syrup, Black Walnut Bitters

A classic Old Fashion made with complex Bourbon and Bitters.

Crown Royal Manhattan

Crown Royal Rye, Dolin Vermouth, Orange Bitters

A classic Manhattan made with Rye and Bitters.

Downtown Cosmo

Belvedere Vodka, Cointreau, Fresh Lime, Cranberry Juice

Belvedere and Cointreau add complexity to a classic Cosmopolitan.

Hendricks Gin Martini

Hendricks Gin, Dry Vermouth, Olives

A Classic Gin Martini stirred to emphasize the aromas and flavours of Hendrick’s Gin.

Belvedere Vodka Martini

Belvedere Vodka, Dry Vermouth, Olives

A Classic stirred Vodka Martini served chilled with olives.

Modern Cocktails

The Last Word

Plymouth Gin, Green Chartreuse, Herring Cherry Liqueur, Fresh Lime Juice

The Last Word is a gin-based prohibition era cocktail originally developed at the Detroit Athletic Club. It’s a great palate cleanser. And it’s perfectly balanced: A little sour, a little sweet, a little pungent.

Paper Plane

Bulleit Bourbon, Aperol, Nonino Amaro, Fresh Lemon Juice

The Paper Plane is a modern variation on the Last Word. The cocktail strikes a beautiful balance between bitter, sour and herbal notes.

Forget Me Not

1800 Blanco Tequila, Aperol, Fresh Grapefruit & Lime Juice

This citrus based cocktail is based on a classic favourite found in London, England. This bright cocktail is balanced, light and refreshing.

Maple Sour

Niagara Falls Rye, Maple Syrup, Fresh Lemon Juice

A Canadian twist on a classic Whisky Sour.

Perfect Pear

Belvedere Vodka, Lemon, Syrup, Pear Juice, Prosecco

Refreshing cocktail with balanced flavours of pear and lemon.

The Parasol

Lillet Blanc, St Germain Elderflower, Honey Syrup, Lemon Juice, Prosecco 

Created by bartender Paul McGee in Chicago. Light, herbaceous, and citrusy sparkling cocktail.