The Rise of Bourbon

By |2015-09-22T15:21:08+00:00September 22nd, 2015|Categories: Club Life, Dining, News, Wine|Tags: , |

[vc_row][vc_column][vc_column_text c_id=".vc_1443131685174"]Kentucky Straight Bourbon has survived temperance, Prohibition and war, all the time refining its character and now enjoying a long-awaited renaissance. A barrel-aged distilled spirit made primarily from corn. The name is ultimately derived from the French Bourbon dynasty, although it is disputed whether Bourbon County in Kentucky or Bourbon Street in New Orleans inspired [...]